鮨政 西口店

Reservations and Inquiries

048-643-8080

Reservation

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COURSE

  • Monthly course (10 dishes) 5,800 yen (tax included)

    • 10items
    • 2persons-

    5800 yen(Tax included)

    one person

  • Hana Course (11 dishes) 7,700 yen (tax included)

    • 11items
    • 2persons-

    7700 yen(Tax included)

    one person

  • Special course (10 dishes total) 9,900 yen (tax included)

    • 11items
    • 2persons-

    9900 yen(Tax included)

    one person

  • Chef's Recommended Kaiseki Course 15,000 yen (tax included)

    • 2persons-

    15000 yen(Tax included)

    one person

  • Sushi set Nigiri (Edomae) 2600 yen (tax included)

    Sushi set Nigiri (Edomae) 2600 yen (tax included)

    • 4items
    • 1persons-

    2600 yen(Tax included)

  • Sushi set Nigiri (Omakase) 2900 yen (tax included)

    Sushi set Nigiri (Omakase) 2900 yen (tax included)

    • 4items
    • 1persons-

    2900 yen(Tax included)

  • Sushi set Nigiri (carefully selected) 3,900 yen (tax included)

    Sushi set Nigiri (carefully selected) 3,900 yen (tax included)

    • 4items
    • 1persons-

    3900 yen(Tax included)

  • Sushi set Nigiri (Satisfying) 4,900 yen (tax included)

    Sushi set Nigiri (Satisfying) 4,900 yen (tax included)

    • 4items
    • 1persons-

    4900 yen(Tax included)

  • ~Lunch Course~ Colorful Course (9 dishes) 3,800 yen (tax included)

    • 9items
    • 2persons-

    3800 yen(Tax included)

    Grilled sea bream with tail for one person/celebratory banquet 2600 yen (tax included)

  • ~Lunch Course~ Seasonal Course (10 dishes) 5,500 yen (tax included)

    • 10items
    • 2persons-

    5500 yen(Tax included)

    Grilled sea bream with tail for one person/celebratory banquet 2600 yen (tax included)

  • Children's menu: 2,800 yen (tax included)

    • 6items
    • 1persons-

    2800 yen(Tax included)

    Grilled sea bream with tail for a celebratory party: from 2,600 yen (tax included)

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鮨政 西口店

  • Address
    埼玉県さいたま市大宮区桜木町2-5-19 鮨政ビル1F
  • Phone number
    048-643-8080
  • Business hours
    Mon-Fri, the day before public holidays: 11: 00 ~ 14: 30 (Cooking LO 14:30 Drink LO 14:30) 17: 00 ~ 22: 00 (Cooking LO 21: 30 drink LO 21: 30) Sat: 11: 00 ~ 14: 30 (Cooking LO 14:30 Drink LO 14:30) 14: 31 ~ 22: 00 (Cooking LO 21:30 Drink LO 21:30) Sundays and holidays: 11: 00 ~ 14: 30 (Cooking LO 14:30 Drink LO 14:30) 14: 31 ~ 21: 30 (Cooking LO 21:00 Drink LO 21:00)
  • Regular holiday
    7 days a week We will be closed from January 1st to January 4th every year.

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